4 Levels of Waffles: Amateur to Food Scientist | Epicurious
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We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to make their versions of waffles. And then we brought in a food scientist to review their work. Which waffles were the best?
Check out the professional's recipe here on the ICE blog: https://www.ice.edu/blog/belgian-waffle-recipe
Still havent subscribed to Epicurious on YouTube? http://bit.ly/epiyoutubesub
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Apptit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the worlds largest food archive.
4 Levels of Waffles: Amateur to Food Scientist | Epicurious
Check out the professional's recipe here on the ICE blog: https://www.ice.edu/blog/belgian-waffle-recipe
Still havent subscribed to Epicurious on YouTube? http://bit.ly/epiyoutubesub
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Apptit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the worlds largest food archive.
4 Levels of Waffles: Amateur to Food Scientist | Epicurious
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