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Bugs, Weeds, Snails: Your Sushi Is Served

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Channel: Great Big Story
Categories: Cooking   |   Fine Arts   |   Society / Culture   |   Social Science  
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Weeds, European Snails, Asian Shore Crabs. Chef Bun Lai forages for invasive species to create some of the most deliciousand sustainablesushi around. You've never had a grasshopper roll like this.

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This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world.

Got a story idea for us? Shoot us an email at hey [at] GreatBigStory [dot] com

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