n this reel, were going to tell you about some things that make Sweden and Scotland unique and interesting places, shedding light on everything from the origin of Swedish meatballs to the surprising eating habits of some Scottish sheep.
This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world.
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