You might think that you can only get soft serve at the ice cream parlor—not true! Let us and our friends at ChefSteps prove that all it takes is some dry ice and a little science to make your own ice cream at home.
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How to Make Your Own Soft Serve With Dry Ice–And Sweet, Sweet Science
Editor: Jing Niu
Animator: Josh Lim
Staff Writer: Matt Simon
Producer: Paula Chowles