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Kids Try 100 Years of Breakfast | Bon Appetit

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 Cooking   |   Fine Arts   |   Society / Culture   |   Social Science
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A select group of kids try 100 years of breakfast foods and their intense reactions tell the whole story. The children sample popular breakfast dishes from each decade dating back to the 1920s.

Watch the children attempt such daring foods as fried Hominy, stewed prunes, codfish cakes, Sanka, Creamed chipped beef on toast, Eggo waffle, Pop-Tarts, Quisp cereal, an Egg McMuffin, smoked salmon on crostini, Go-Gurt, Quaker Dinosaur Egg Oatmeal, tempeh vegan bacon, a rainbow bagel and more!

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Kids Try 100 Years of Breakfast Foods | Bon Appetit

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