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Multimillion-Dollar Restaurant Only Serves Bacon

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 Cooking   |   Fine Arts   |   Society / Culture   |   Social Science
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Peter Sherman was trained at the International Culinary Institute and worked at several fine dining restaurants, but in 2014 he left that to start his own business. He opened BarBacon that sells bacon everything, from chocolate-covered bacon to bacon-wrapped hot dogs.

For more, visit: https://www.barbacon.com/

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Multimillion-Dollar Restaurant Only Serves Bacon

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