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Rising Ocean Temperatures are "Cooking" Coral Reefs | National Geographic

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 Biology   |   Environmental   |   Science
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Oceans are acidifying at a rate faster than any time in the last 300 million years. This year, we've seen the most drastic and damaging coral bleaching event in recent history - and it's attributable to warmer, more acidic oceans. It's time to take bigger steps to reduce our impact on the ocean's ability to restore itself.
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Learn more about Pristine Seas and National Geographic Society's other work to explore and protect the planet:
http://nationalgeographic.org/
http://ocean.nationalgeographic.com/ocean/explore/pristine-seas/

About National Geographic:
National Geographic is the world's premium destination for science, exploration, and adventure. Through their world-class scientists, photographers, journalists, and filmmakers, Nat Geo gets you closer to the stories that matter and past the edge of what's possible.

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Rising Ocean Temperatures are "Cooking" Coral Reefs | National Geographic
https://youtu.be/mQ10xBl8XMQ

National Geographic
https://www.youtube.com/natgeo

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