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  • 11:40 Food Stylist Vs Arbys Roast Beef Sandwich and Beef n Cheddar | Fast Food Styling Revisited

    Food Stylist Vs Arbys Roast Beef Sandwich and Beef n Cheddar | Fast Food Styling Revisited

    97 views / 0 likes - added

    Can food stylist Rishon recreate Arbys classic roast beef sandwich using regular store-bought ingredients? Of course she can! Why not toss in a Beef n Cheddar into the challenge as well?We have the meats!Subscribe to Well Done http://po.st/Subscribe_WellD

  • 18:14 Brad Makes Beef Jerky | It's Alive | Bon Appétit

    Brad Makes Beef Jerky | It's Alive | Bon Appétit

    198 views / 0 likes - added

    Bon Appétit Test Kitchen Manager Brad Leone is back for episode 38 of “It’s Alive” and this time he's making beef jerky. Join Brad as he walks you through cutting, seasoning, and dehydrating two flavors of jerky. Check out the rec

  • 05:00 How is Beef Bad for the Climate? | Hot Mess

    How is Beef Bad for the Climate? | Hot Mess

    174 views / 0 likes - added

    Like this video? SUBSCRIBE to Hot Mess! ►► http://bit.ly/hotmess_sub Peril & Promise is a public media initiative from WNET telling human stories of climate change and its solutions. Learn more at: http://www.pbs.org/wnet/peril-and-promise/ The mushroom b

  • 15:16 Brad and Gaby Make Beef Empanadas | It's Alive | Bon Apptit

    Brad and Gaby Make Beef Empanadas | It's Alive | Bon Apptit

    132 views / 0 likes - added

    Bon Apptits Brad Leone is back for episode 48 of Its Alive, and this time Test Kitchen Manager Gaby Melian teaches Brad how to make Argentinian Empanadas. Join Brad and Gaby as they struggle with gloves, try on new hats, and celebrate Brads not-so-last da

  • 24:30 The Best Homemade Big Mac (with Wagyu Beef!) | SAM THE COOKING GUY 4K

    The Best Homemade Big Mac (with Wagyu Beef!) | SAM THE COOKING GUY 4K

    259 views / 0 likes - added

    I'll show you how to make the best homemade McDonald's Big Mac EVER (w/ Wagyu Beef) burger! SUBSCRIBE: http://bit.ly/stcgsub | MERCH: http://bit.ly/M_A_C_A WATCH NEXT ► Popular Videos: http://bit.ly/stcg-popular-vids SHOP: ►ANTREE FOOD GRINDER - https://a

  • 04:20 BEEFCAKE BOYS | Battle of the Beef Bands

    BEEFCAKE BOYS | Battle of the Beef Bands

    110 views / 0 likes - added

    The boys are visited by a mysterious muscly alien who threatens to take away their beef bands unless they defeat him in a series of beefy challenges!Four friends can't believe their luck when they stumble upon magical bracelets that turn them into beefed-

  • 04:38 Why beef is the worst food for the climate

    Why beef is the worst food for the climate

    20 views / 0 likes - added

    Avoiding high-emission foods can have a bigger climate impact than any other consumption change.Become a Video Lab member! http://bit.ly/video-labOur consumption habits emit billions of tons of greenhouse gases into the atmosphere. Our diets account for o

  • 07:44 Making Your Own Spices From Scratch

    Making Your Own Spices From Scratch

    56 views / 0 likes - added

    You can make homemade spices out of ordinary ingredients that you already have! Not only that but we use a similar method to make our own beef jerky using our own spices! Homemade spices and homemade beef jerky, as easy as you can make it. Thank you to Br

  • 03:03 How to Make Uncrustables Doughnuts | Easy DIY PB&J Donut Recipe Hack

    How to Make Uncrustables Doughnuts | Easy DIY PB&J Donut Recipe Hack

    74 views / 0 likes - added

    Nicole shows us how to easily transform Uncrustables into delicious, crispy doughnuts! Special thanks to Bert Kreischer for the inspiration.Thanks for watching! Heres a link to the full recipe: https://trib.al/iptKEkr#Uncrustables #Donuts #FoodSubscribe t

  • 10:40 Food Stylist Vs Starbucks | How to Style a Latte for Photo | Well Done

    Food Stylist Vs Starbucks | How to Style a Latte for Photo | Well Done

    68 views / 0 likes - added

    Our favorite food stylist, Rishon, takes on three Starbucks Holiday Lattes. She shows off her best beverage styling tricks, including how to get the cleanest pour, and how to mimic that wonderfully thick milk froth that you see in the advertising photos.

  • 09:09 IHOP Food Styling Tricks | How to Make Insta Worthy Breakfast Platter  | Food Stylist Vs IHOP

    IHOP Food Styling Tricks | How to Make Insta Worthy Breakfast Platter | Food Stylist Vs IHOP

    109 views / 0 likes - added

    IHOP rules, but like at most places, the food doesn’t always come out looking as good as the delicious food on the menu. Rishon is here to style an IHOP Sampler Platter to make it look picture perfect. #foodstyling #wafflehouse #smotheredcoveredandc

  • 11:37 Food Stylist vs. Ramen Bowl | How to Style DIY Ramen for Photo | Well Done

    Food Stylist vs. Ramen Bowl | How to Style DIY Ramen for Photo | Well Done

    49 views / 0 likes - added

    Food stylist @rishonmarie shows you how she perfectly styles a photo-worthy, homemade ramen bowl. Demonstrating styling tricks and tips, knife skills, and other cooking techniques, youll learn what separates a beautiful bowl of ramen from the super-cheap

  • 02:47 This Soup Has Been Simmering for 45 Years

    This Soup Has Been Simmering for 45 Years

    144 views / 0 likes - added

    Some things get better with age. Including soup. Thats the thinking at Wattana Panich. This family-run restaurant in Bangkok has been serving soup with the same broth for 45 years. Its a beef noodle soup called neua tuna. It simmers in a giant pot. Fresh

  • 10:24 How to Style a Birthday Cake | How a Food Stylist Decorates the Perfect Layer Cake | Well Done

    How to Style a Birthday Cake | How a Food Stylist Decorates the Perfect Layer Cake | Well Done

    82 views / 0 likes - added

    Everybody loves birthday cake! And Rishon is here to show us all the tips and tricks a food stylist uses to decorate a classic yellow cake with chocolate buttercream frosting. Theres some practical advice here, too, like how to get the perfect slice of ca

  • 03:20 The Truth About Coconut Oil - Sharp Science

    The Truth About Coconut Oil - Sharp Science

    271 views / 0 likes - added

    Coconut oil is an all-natural wonder: It's skin moisturizer, hair conditioner, coffee creamer, butter substitute, and delicious on toast. But it's not a magical health food, a group of doctors said. The oil is 82 percent saturated fat, and studies show it

  • 08:50 How to Make Super-Easy Homemade Pop-Tarts with Homemade Royal Icing | Food Stylist Tips | Well Done

    How to Make Super-Easy Homemade Pop-Tarts with Homemade Royal Icing | Food Stylist Tips | Well Done

    39 views / 0 likes - added

    Whats better than Pop-Tarts? Fresh baked Pop-Tarts that you can make at home! Food Stylist Rishon shows us how easy it is to make pop tarts with just a few simple ingredients. The best part of this recipe is that it requires very little preparation, and i

  • 15:21 Japanese vs. American Hamburger (ハンバーグ vs. ハンバーガー)

    Japanese vs. American Hamburger (ハンバーグ vs. ハンバーガー)

    220 views / 0 likes - added

    Did you know that in Japan they have a hamburger that is a bit different than an American hamburger. No, we're not talking about the one's with buns, eggs, or avocados on top. They do have that. No. We're talking about the hambagu (ハンバーグ), which is very m

  • 06:32 Hats As A Status Symbol - Q&A

    Hats As A Status Symbol - Q&A

    285 views / 0 likes - added

    In today's Q&A we discuss beer substitutions, cheese in colonial times, where to get the best suet, and hats in the 18th Century. If you have any questions you would like answered, leave them in the comments section! ***************************** Click he

  • 02:54 The story behind the Christmas food no-one really likes | BBC Ideas

    The story behind the Christmas food no-one really likes | BBC Ideas

    255 views / 0 likes - added

    Subscribe to BBC Ideas https://bit.ly/2PrmLhW Our modern, sweet pudding was once served more like a chutney, as an accompaniment to roast beef. But is it in decline? Food historian Annie Gray explains why. This video was made by Something Else. Do you hav

  • 18:54 20 Christmas Cookie Ideas | Best Holiday Cookie Recipe Compilation | Well Done

    20 Christmas Cookie Ideas | Best Holiday Cookie Recipe Compilation | Well Done

    66 views / 0 likes - added

    Here are 20 of our favorite cookies for the Christmas season. From macarons and bourbon balls to ginger coins and sugar cookies, weve got a variety of traditional and nontraditional recipes for the holidays. Stayed tuned for the end, where we show you a v

  • 01:52 This Sandwich Nearly Destroyed A Space Capsule

    This Sandwich Nearly Destroyed A Space Capsule

    306 views / 0 likes - added

    NASA astronauts deal with many dangers in space: deadly debris, harmful cosmic rays and corned beef sandwiches. Wait, what was that last one? Oh yeah, here’s how a lunch meat sandwich almost destroyed a space capsule that one time. SUBSCRIBE: https://goo.

  • 12:53 Conflict in Israel and Palestine: Crash Course World History 223

    Conflict in Israel and Palestine: Crash Course World History 223

    388 views / 0 likes - added

    In which John Green teaches you about conflict in Israel and Palestine. This conflict is often cast as a long-term beef going back thousands of years, and rooted in a clash between religions. Well, that's not quite true. What is true is that the conflict

  • 15:14 Rick Makes Pupusas (Fried Corn Fritters) | From the Test Kitchen | Bon Apptit

    Rick Makes Pupusas (Fried Corn Fritters) | From the Test Kitchen | Bon Apptit

    101 views / 0 likes - added

    Join Rick Martinez in the Bon Apptit Test Kitchen as he makes pupusas filled with refried red beans and cheese. Once you taste this classic Salvadoran dish, youll definitely want to experiment with the fillings -- carnitas, beef, anything (but not literal

  • 02:12 Growing Bacteria - Sick Science! #210

    Growing Bacteria - Sick Science! #210

    576 views / 0 likes - added

    See the full experiment here: http://www.stevespanglerscience.com/lab/experiments/growing-bacteria Get everything you need here: http://www.stevespanglerscience.com/bacteria-growing-kit.html This activity will prove that Mom was right... "Wash your hands

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  • 11:33 These Sandwiches Are Superb

    These Sandwiches Are Superb

    91 views / 0 likes - added

    Hungry? How about a sandwich? This reel is full of them, and you will want to eat them all. Weve got stories about the chopped cheese sandwich billed as the real New Yorkers sandwich, the New Jersey sandwich shop that uses pickles instead of bread and the

  • 06:10 Mushrooms Might Save the World

    Mushrooms Might Save the World

    290 views / 0 likes - added

    Mushrooms—MUSHROOMS!—will save us. You might ask yourself: Uh… save us from what? Well, ourselves of course. Because mushrooms just might be able to… Cut down on cow farts—Wash your clothes—Treat PTSD—Replace styrofoam—Do you wear leather? What about mush

  • 02:31 These Detectives Fight Food Fraud

    These Detectives Fight Food Fraud

    452 views / 0 likes - added

    Food fraud is a billion dollar industry. From horsemeat in your beef Bolognese to wood pulp in parmesan cheese, food fakers are more common than you might think. At Queens University in Northern Ireland, a group of researchers are dedicated to keeping the

  • 09:37 Kids Try 100 Years of the Most Expensive Foods | Bon Appétit

    Kids Try 100 Years of the Most Expensive Foods | Bon Appétit

    492 views / 1 likes - added

    In this episode of "Kids Try Food", the kids try 100 years of expensive foods. Let's see how kids eat and react to raw oysters, frog legs provençale, shrimp cocktail, lobster thermidor, beef wellington with Madeira truffle sauce, truffled tagliatelle with

  • 02:23 THE ANGRY BIRDS MOVIE 2 – International Trailer

    THE ANGRY BIRDS MOVIE 2 – International Trailer

    200 views / 0 likes - added

    ENEMIES BECOME FRENEMIES. See the Birds and Pigs team up in the #AngryBirdsMovie2 international trailer. The flightless angry birds and the scheming green piggies take their beef to the next level in The Angry Birds Movie 2! When a new threat emerges that

  • 06:01 The Strange Science of the Veggie Burger That Bleeds | WIRED

    The Strange Science of the Veggie Burger That Bleeds | WIRED

    353 views / 0 likes - added

    It's called the Impossible Burger and it looks, feels, tastes and smells like ground beef, even though it's made entirely of plants. It's all thanks to science and genetically engineered yeast. WIRED explores how close it comes to the real thing and if it

  • 10:51 Kids Try BBQ From 10 States | Bon Appétit

    Kids Try BBQ From 10 States | Bon Appétit

    257 views / 0 likes - added

    In this episode of "Kids Try Food", the kids try barbecue by region. Kids eat and react to hill country brisket and hot gut (beef sausage) from Texas, pulled pork and barbecue hash from South Carolina, hush puppies from North Carolina, dry rub Memphis rib

  • 06:58 The Best Home-Cooked Meals From Grandmas

    The Best Home-Cooked Meals From Grandmas

    53 views / 0 likes - added

    At Great Big Story, we've eaten a lot of weird, wild (wonderful) foods. But nothing beats the taste of home. We traveled to five countries around the world and asked grandmas and their grandkids to cook their favorite dish together. On the menu: onishime

  • 02:30 This Car Wash Serves the Best Filipino Food

    This Car Wash Serves the Best Filipino Food

    389 views / 0 likes - added

    Cruisers Car Wash in Northridge, California, has become a hotspot, but not for the reasons you might expect. Hidden inside is a restaurant serving some of the best Filipino food around. For the past three years, Lilian’s Bread & Sweets has been attracting

  • 03:34 How The Blind Cook Christine Ha Became a Culinary Sensation

    How The Blind Cook Christine Ha Became a Culinary Sensation

    85 views / 0 likes - added

    I would not trade where I am today to have my vision back, says Christine Ha. Known as the Blind Cook, Christine started losing her sight right around the time she was teaching herself how to cook. She had to learn how to use the knife and stove all over

  • 09:58 I Tried To Make A 700-Year-Old Lasagna Recipe Tasty

    I Tried To Make A 700-Year-Old Lasagna Recipe Tasty

    93 views / 1 likes - added

    Ah, lasagna. Its tasty, its filling its dense. Why is it like this? Has it always been so dense? Hannah Hart explores the 700-year-old origins of lasagna.Shop the NEW Tasty Merch: https://bzfd.it/shoptastyyoutubeSubscribe to Tasty: https://bzfd.it/2ri82Z1

  • 02:47 The Chef Bringing Native American Food to Your Table

    The Chef Bringing Native American Food to Your Table

    353 views / 0 likes - added

    Native American chef Sean Sherman was raised on the Pine Ridge Reservation in South Dakota. These days, as owner of the company Sioux Chef, he dedicates his time to revitalizing Native American cuisine. In his dishes, Sherman uses local ingredients that a

  • 08:34 Making In-N-Out Burgers At Home | But Better

    Making In-N-Out Burgers At Home | But Better

    57 views / 0 likes - added

    Starting episode 5 of But Better off strong with the best fast food burger In-N-Out at but of course.. better. We pulled out all the stops with homemade buns, the best burger sauce, griddled onions, you know... the works. My Favorite Burger Skillet: https

  • 06:11 Make Empanadas At Home - Quarantine Cooking

    Make Empanadas At Home - Quarantine Cooking

    34 views / 0 likes - added

    Chefs Marcela Arango and Camilo Ramirez of Taquera El Pantera are using what they have at home to make Colombian empanadas. They share two variations of empanadas: one with cornmeal flour and another with wheat flour, plus a variety of fillings, like brai

  • 02:41 Why Don't Americans Eat Reindeer?

    Why Don't Americans Eat Reindeer?

    281 views / 0 likes - added

    Thanks to http://www.audible.com/minuteearth for sponsoring this video! Reindeer meat could’ve entered North American cuisine and culture, but our turn of the century efforts to develop a reindeer industry were stymied by nature, the beef lobby, and the G

  • 07:20 How To Make Swedish Meatballs with Emma Bengtsson

    How To Make Swedish Meatballs with Emma Bengtsson

    50 views / 0 likes - added

    Chef Emma Bengtsson from Aquavit in NYC shares her Swedish meatballs recipe that puts IKEAs to shame. Emmas meatballs, made from pork and beef, are rolled small and pan fried, and paired with pureed potatoes, pickled cucumbers, lingonberries, and a sauce

  • 04:15 Why Rare Steak is Safe  but NOT Rare Chicken

    Why Rare Steak is Safe but NOT Rare Chicken

    102 views / 1 likes - added

    Rare steak is pretty safe to eat, because the germs of greatest concern are usually found on the surface and will be killed when seared. But, as Dr. Francisco Diez-Gonzalez of the University of Georgia's Center for Food Safety explains, research shows sim

  • 11:40 What 23 Sandwiches Look Like Around The World

    What 23 Sandwiches Look Like Around The World

    81 views / 0 likes - added

    Sandwiches can be defined as two pieces of bread with fillings in between. The fillings can range from meats to vegetables and spreads. Variations of this concept are found all across the globe, from the UKs chip butty, which is basically bread and chips,

  • 03:48 Why Americans Dont Eat Bugs

    Why Americans Dont Eat Bugs

    70 views / 0 likes - added

    People all around the world eat bugs regularly, but Americans are more hesitant to add insects to their diet. However, eating bugs is not only good for you, but also the environment. Insects require significantly less land and water than cattle, and they

  • 17:00 Making Dim Sum For 3,000 People - A Frank Experience

    Making Dim Sum For 3,000 People - A Frank Experience

    99 views / 0 likes - added

    Frank Pinello is back with another episode of A Frank Experience, this time learning what it takes to serve dim sum to 3,000 people in one day at one of the largest restaurants in North America. He visits Jing Fong, a 25,000-square-foot Cantonese banquet

  • 05:23 Kids Try 100 Years of Breakfast | Bon Appetit

    Kids Try 100 Years of Breakfast | Bon Appetit

    368 views / 0 likes - added

    A select group of kids try 100 years of breakfast foods and their intense reactions tell the whole story. The children sample popular breakfast dishes from each decade dating back to the 1920s. Watch the children attempt such daring foods as fried Hominy,

  • 03:41 BEEFCAKE BOYS | Selfie Struggles

    BEEFCAKE BOYS | Selfie Struggles

    115 views / 0 likes - added

    Feeling crummy about the way they look in pics, the boys transform into Beef Mode to take the most pec-tacular pics ever! Four friends can't believe their luck when they stumble upon magical bracelets that turn them into beefed-up, macho wrestler men. → C

  • 01:42 Short-Term Memory vs. Long-Term Memory | Memory Techniques

    Short-Term Memory vs. Long-Term Memory | Memory Techniques

    369 views / 0 likes - added

    Forget Something? Beef up your memory with these products: Unlimited Memory: How to Use Learning Strategies to Learn Faster: http://amzn.to/1ZhQd79 The Memory Book: The Guide to Improving Your Memory at Work: http://amzn.to/1GyJ4DK Moonwalking with Einste

  • 07:27 Hydrogen Peroxide, Liver, and Elephant Toothpaste Science?

    Hydrogen Peroxide, Liver, and Elephant Toothpaste Science?

    187 views / 1 likes - added

    Craig Beals from Beals Science looks at the biochemistry of beef liver and hydrogen peroxide. Liver is full of catalase, an enzyme catalyst that decomposes hydrogen peroxide into water and oxygen gas. Craig experiments with 3% and 30% hydrogen peroxide on

  • 08:37 DIY DOG TREATS

    DIY DOG TREATS

    404 views / 3 likes - added

    In celebration of my French Bulldog Cookie's first birthday, I made these fun and easy DIY dog treats! Happy Birthday Cookie! EXTRA VIDEO: Cookie Cutters: http://bit.ly/1O7Mx3E THE THINGS YOU WILL NEED: Peanut Butter Dog Biscuits * (1) Wilton Pet Cookie C

  • 06:32 Legit Vietnamese Pho At Home

    Legit Vietnamese Pho At Home

    48 views / 0 likes - added

    Homemade pho is not some coveted secret. You can make your pho taste just as good if not better than your favorite restaurant by using a little technique. The result being a rich yet clean tasting fragrant broth with lots of fatty and chewy textures. It's

  • 02:25 Why Does Fish Flake?

    Why Does Fish Flake?

    119 views / 0 likes - added

    If youve ever eaten it, youve probably noticed how flaky fish can be. Poke at it with your fork and it just falls apart no knife required. What makes fish different from other animal protein?Hosted by: Michael ArandaSciShow has a spinoff podcast! It's cal

  • 04:08 Americas Oldest Italian Restaurant Makes The Best Meatballs In Philly | Legendary Eats

    Americas Oldest Italian Restaurant Makes The Best Meatballs In Philly | Legendary Eats

    64 views / 0 likes - added

    There are a number of Italian restaurants and bake shops in South Philadelphia, but Ralphs Italian Restaurant, established in 1900, is among the most notable of them all. Ralphs is the oldest Italian restaurant in the country. Over the last 120 years, it

  • 09:49 SUPERHERO BURGERS Ft Cassey Ho - NERDY NUMMIES

    SUPERHERO BURGERS Ft Cassey Ho - NERDY NUMMIES

    498 views / 1 likes - added

    Today I made two different superhero burgers with my friend Cassey Ho in celebration of the new Batman vs Superman movie coming out! One is a Vegan Black Bean Burger and the other is a Cinnamon Burger. I really enjoy making nerdy themed goodies and decora

  • 10:25 7 Halloween Magic Tricks You Can Do

    7 Halloween Magic Tricks You Can Do

    141 views / 2 likes - added

    Fun Halloween magic tricks you can do at home! Easy spider prank for Halloween party, Learn how to magically carve a pumpkin in an instant, and create a magic bubbling witch's cauldron! What if you had a never-ending bucket of halloween candy? This magica

  • 03:23 Cow Burps Are Warming the Planet

    Cow Burps Are Warming the Planet

    244 views / 0 likes - added

    Learn more about CuriosityStream at https://curiositystream.com/reactions (CODE: reactions) Cows burp up a lot of methane thanks to the chemistry of their digestion. And since methane is a greenhouse gas, our beef and dairy have huge climate change conseq

  • 14:02 DIY TREATS - Perfect Together

    DIY TREATS - Perfect Together

    451 views / 0 likes - added

    Perfect Together on iTunes: http://tinyurl.com/lt3q9ux In celebration of my first original song "Perfect Together" coming out, I asked you guys which treats from the song you'd like me to make. Here are a few of the most requested ones! What are your favo

  • 06:36 This is How I Started A Deli  Tasty

    This is How I Started A Deli Tasty

    22 views / 0 likes - added

    What does it look like to follow your dreams in the food industry? Follow the journey of Luz Arango, co-owner of Lupita's Corner Market and Deli, as she fights to keep her mother's dream alive.Follow Luz and Lupita's Corner Market and Deli here:https://ww

  • 05:19 10 Herbs That Just Need Water - Indoor Water Plants

    10 Herbs That Just Need Water - Indoor Water Plants

    44 views / 0 likes - added

    Link to The Video about Plants that Repel Insects/Mosquitoes:https://www.youtube.com/watch?v=DgWvaCl2IdkMany people like the thought of growing herbs in clay pots and setting them on their kitchen window sill to use when they cook. But potting soil is mes

  • 04:19 What Happens To Your Body When You Start Exercising Regularly

    What Happens To Your Body When You Start Exercising Regularly

    252 views / 0 likes - added

    Leading a more active lifestyle takes time, effort, and determination, but in the end, it's really worth the shot. Here's what will happen to your body when you exercise regularly. Following is a transcript of the video. If you're thinking about leading a

  • 04:37 Why Nobody Noticed McDonald's Changed Its Ice Cream

    Why Nobody Noticed McDonald's Changed Its Ice Cream

    13 views / 0 likes - added

    Starting in 2016, fast food chain McDonald's began to quietly make changes to some of their classic menu items that you may, or may not have noticed. In a report on the company's plans, USA Today stated that McDonald's was phasing out all artificial flavo


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