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Spinach and Eggs, 18th Century Style

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 Cooking   |   Fine Arts   |   Society / Culture   |   Social Science
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Michael Dragoo joins us to make this very easy to make, delicious recipe for Spinach and Eggs from "A New System Of Domestic Cookery" by Maria Rundell.

Breakfast In The 18th Century ▶ http://bit.ly/2l5kwCD ▶▶

Top 6 Egg Preservation Techniques ▶ http://bit.ly/2l5kx9O ▶▶

Help support the channel with Patreon ▶ https://www.patreon.com/townsend ▶▶

Twitter ▶ @Jas_Townsend
Facebook ▶ facebook.com/jas.townsend
Instagram ▶ jastownsendandson

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