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Taco, Meet Shawarma

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 Cooking   |   Fine Arts
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Bursting with flavors from two opposite corners of the world, the Arab taco is the love child of Middle Eastern and Mexican cuisines. Swap out the tortilla for pita bread, add pork and chipotle salsa, and voilà! A gastronomic intermarriage that will wow your tastebuds. But where did this culinary sensation originate? Turns out, the story of the Arab taco is the story of migration.

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This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world.

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