The Sandwich in a Pickle
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I think its safe to say that everybody loves a good pickle, says Katherine Cohen, head pickle proprietor of Elsies. She runs a sandwich shop in Haddon Township, New Jersey, that has done away with run-of-the-mill sandwich bread altogether in favor of *pickles.* But these arent just any old picklestheyre flavored with a secret family recipe and have attracted folks from around the world. Among the sandwiches on Elsies menu: the Famous Italianthats ham, capicola, salami and provolone served between two pickles. YUM.
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#Pickle #Sandwich #NewJersey
This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world.
Got a story idea for us? Shoot us an email at hey [at] GreatBigStory [dot] com
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SUBSCRIBE: https://goo.gl/vR6Acb
#Pickle #Sandwich #NewJersey
This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world.
Got a story idea for us? Shoot us an email at hey [at] GreatBigStory [dot] com
Follow us behind the scenes on Instagram: http://goo.gl/2KABeX
Make our acquaintance on Facebook: http://goo.gl/Vn0XIZ
Give us a shout on Twitter: http://goo.gl/sY1GLY
Come hang with us on Vimeo: http://goo.gl/T0OzjV
Visit our world directly: http://www.greatbigstory.com
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