It's called the Impossible Burger and it looks, feels, tastes and smells like ground beef, even though it's made entirely of plants. It's all thanks to science and genetically engineered yeast. WIRED explores how close it comes to the real thing and if it's 100% safe.
Still haven’t subscribed to WIRED on YouTube? ►► http://wrd.cm/15fP7B7
CONNECT WITH WIRED
Want even more? Subscribe to The Scene: http://bit.ly/subthescene
WIRED is where tomorrow is realized. Through thought-provoking stories and videos, WIRED explores the future of business, innovation, and culture.
The Strange Science of the Veggie Burger That Bleeds | WIRED