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The Strange Science of the Veggie Burger That Bleeds | WIRED

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 Cooking   |   Fine Arts   |   Science   |   Technology
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It's called the Impossible Burger and it looks, feels, tastes and smells like ground beef, even though it's made entirely of plants. It's all thanks to science and genetically engineered yeast. WIRED explores how close it comes to the real thing and if it's 100% safe.


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The Strange Science of the Veggie Burger That Bleeds | WIRED

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