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What is nougat, and why is it in every candy bar?

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Channel: Adam Ragusea
Categories: Cooking   |   Fine Arts  
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Thanks to HelloFresh for sponsoring this video! Use code ADAMRAGUSEA60 to get $60 off with purchase, including free shipping on your first box: https://bit.ly/3bMiahK Go to HelloFresh.com for more details.

Dr. Richard Hartel, professor of food engineering at University of Wisconsin, Madison: https://foodsci.wisc.edu/faculty/hartel/

Crown Candy Corporation of Macon, Georgia: http://www.crowncandy.com/

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