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Why Pink Himalayan Salt Is So Expensive | So Expensive

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 Cooking   |   Fine Arts   |   Geology
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Pink Himalayan salt is used in speciality foods, spa treatments, and even home design. 100 grams of it can cost $5 to $8, up to 20 times more than generic table salt. So, why is it so expensive?

Special Thanks to:
https://www.youtube.com/watch?v=d0NGD0PziOE

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Why Pink Himalayan Salt Is So Expensive | So Expensive

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