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  • 04:56 Popular 1943   Axis Losing In Europe

    1943 Axis Losing In Europe

    1,274 views / 0 likes - added

    In 1943, the tide really turns in favor of the Allies in World War II. They are able to push the Axis out of N.Africa and force a surrender from Italy (along with Mussolini being deposed). The Soviets are able to start pushing the Axis out of the Soviet U

  • 16:27 Popular Ferrari: How a Blacksmith Created Italy’s Premiere Sportscar Brand

    Ferrari: How a Blacksmith Created Italy’s Premiere Sportscar Brand

    875 views / 1 likes - added

    Support us on Patreon to vote on which company we do next: https://www.patreon.com/business_casual Join us at our subreddit and on social media: Reddit: https://reddit.com/r/businesscasual Facebook: https://www.facebook.com/business.casual.yt Twitter: htt

  • 01:06 Popular A robot conducts an orchestra

    A robot conducts an orchestra

    862 views / 0 likes - added

    A robot called YuMi conducted the Lucca Philharmonic orchestra at a robotics showcase in Pisa, Italy.

    Featured
  • 07:20 1943  - Allies Gain Even More Momentum In WW II

    1943 - Allies Gain Even More Momentum In WW II

    585 views / 0 likes - added

    In 1943, the tide really turns in favor of the Allies in World War II. They are able to push the Axis out of N.Africa and force a surrender from Italy (along with Mussolini being deposed). The Soviets are able to start pushing the Axis out of the Soviet U

  • 01:14 A Peek Into Italy's Surreal 'Ideal City'

    A Peek Into Italy's Surreal 'Ideal City'

    569 views / 0 likes - added

    In Terni, Italy, you'll find an architectural wonder that blends classical and medieval structures with surrealist and neo-mannerist elements. Once a Franciscan monastery, the idiosyncratic, dream-like site you’ll find today began with one man's vision. K

  • 16:18 Brad Makes Olive Oil (In Italy!) | It's Alive | Bon Appétit

    Brad Makes Olive Oil (In Italy!) | It's Alive | Bon Appétit

    534 views / 0 likes - added

    Bon Appétit’s Brad Leone is back for episode 45 of “It’s Alive,” and this time he traveled to Tuscany, Italy to make olive oil with Lucini Italia. Watch Brad learn the process from harvesting to bottling of producing extra virgin olive oil. Join Bon Appét

  • 03:34 The History Behind Italy’s Ancient City of Glass

    The History Behind Italy’s Ancient City of Glass

    526 views / 1 likes - added

    For over a thousand years, the island of Murano—just outside Venice, Italy—has been known throughout the world for their exquisite glass manufacturing. After realizing how valuable their glass exports were, the Venetian elite made it illegal for glass mak

  • 08:01 Inside Italy's $1 Billion Marble Mountains

    Inside Italy's $1 Billion Marble Mountains

    466 views / 0 likes - added

    A slab of Carrara marble can cost up to $400 per square meter. The luxury stone comes the Apuan Alps, a mountain range in northern Tuscany that stretches for 58 km and reaches 2,000 meters high. The Carrara quarries have produced more marble than any othe

  • 04:26 How to Make Tomato Paste in Sicily

    How to Make Tomato Paste in Sicily

    464 views / 0 likes - added

    To make tomato paste in Sicily they use two ingredients: tomatoes and the sun. See how estratto di pomodoro is made at the Anna Tasca Lanza Cooking School at Tenuta Regaleali in Sicily. For more information on dining in Italy please download my app EAT IT

  • 07:48 Kids Try Popular Foods from India, Italy and the U.S. | Kids Try | HiHo Kids

    Kids Try Popular Foods from India, Italy and the U.S. | Kids Try | HiHo Kids

    406 views / 1 likes - added

    The HiHo kids tried popular foods from 3 cities around the world - Rome, Punjab, and El Paso with the help of Little Passports and America's Test Kitchen Kids. What countrys food should we try next? Start your global food adventure at https://littlepasspo

  • 09:05 How Ricotta Cheese Is Made In Italy | Regional Eats

    How Ricotta Cheese Is Made In Italy | Regional Eats

    378 views / 0 likes - added

    Ricotta is a very versatile cheese that can be eaten in very different ways. And, technically speaking, its not even really a cheese, because it comes from the liquid whey when the milk is curdled. Bigger dairies that make cheese often consider liquid whe

  • 09:11 Banking With Cheese and Cutting Hair With Fire in Italy

    Banking With Cheese and Cutting Hair With Fire in Italy

    344 views / 0 likes - added

    Where can you find a bank that accepts parmigiano-reggiano cheese as collateral for a loan? Italy, of course. Were sharing some of our favorite stories from this creative country, starting with the cheese bank in Gavasseto. Then were headed to an ecologic

  • 01:55 Magic Tic-Tac-Toe

    Magic Tic-Tac-Toe

    331 views / 0 likes - added

    Best Illusion of the Year Contest - 2019Title: Magic Tic-Tac-Toe Authors: Gianni A. Sarcone and Marie-Jo WaeberInstitution: Sarcones StudioCountry: Italy and Switzerland

  • 01:09 Dynamic Mller Lyer Illusion

    Dynamic Mller Lyer Illusion

    286 views / 0 likes - added

    Best Illusion of the Year Contest - 2017 Title: Dynamic Mller-Lyer IllusionInstitution: Archimedes Laboratory ProjectAuthor: Gianni A. SarconeCountry: Italy

  • 04:26 Why Is There a Scottish Village In Italy?

    Why Is There a Scottish Village In Italy?

    44 views / 0 likes - added

    The Italian Alps, home to countless quintessential Italian villagesand one not-so traditional. Welcome to Gurro, the Scottish village in Italy.So what actually makes this village Scottish? Legend has it that the population descended from Scottish soldiers


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