Making Dumplings From Scratch with Esther Choi of Mokbar
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Esther Choi of Mokbar and Ms. Yoo in NYC is making dumplings from scratch in her home kitchen. Esther demystifies dumplings by making an easy dumpling dough, uses things she has in her fridge like ground pork, white kimchi, and ricotta cheese for filling, and shares her favorite dumpling cooking method: a combination of steaming and frying.
Check out the recipe here: https://www.vice.com/en_us/article/m7jgev/pork-and-kimchi-dumplings-recipe
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Check out the recipe here: https://www.vice.com/en_us/article/m7jgev/pork-and-kimchi-dumplings-recipe
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies
Hungry? Sign up here for the MUNCHIES Recipes newsletter.
https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter
Check out http://munchies.tv for more!
Follow Munchies here:
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