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What Owning a Ramen Restaurant in Japan is Like

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Channel: Life Where I'm From
Categories: Cooking   |   Fine Arts   |   Society / Culture   |   Social Science  
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Come on behind the scenes and learn what being the owner of a ramen shop in Japan is like. If you like mini-documentaries like this, we'd love your support on Patreon https://www.patreon.com/lifewhereimfrom. By supporting you'll get exclusive access to things like commentary, behind-the-scenes, deleted scenes, and live Q+A's.

If you want to visit Kunimoto's ramen restaurant, Mengokoro Kunimoto, you can check it out at https://goo.gl/maps/RFRmrLK7KST2.

His Facebook page is at https://www.facebook.com/MianXinGuomoto/ (he only speaks Japanese though).

Director's Commentary at https://youtu.be/TZuM7M7E0jU

● Website Post: http://bit.ly/LWIFEP52
● Contribute subtitles: http://www.youtube.com/timedtext_video?v=gmIwxqdwgrI&ref=share

Music by Epidemic Sound http://www.epidemicsound.com/
● Just For Kicks 4 - Jack Elphick
● The X 1 - Niklas Ahlström
● Intelligent Design 2 - Gavin Luke
● The Essence Of Beauty 3 - Peter Sandberg
● Summer Nights 2 - Axel Ljung
● Happiness In A Box 2 - Gunnar Johnsén

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● Life Where I'm From X Channel: http://bit.ly/ytlwifx
● Website: http:www.lifewhereimfrom.com
● Facebook: https://www.facebook.com/lifewhereimfrom
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